Ingredient:

• 1 (16 ounce) package medium seashell pasta
• 6 tablespoons olive oil
• 1 cup fresh mushrooms, sliced
• ¾ cup minced green onions
• 2 tablespoons minced garlic
• 1 pound medium shrimp - peeled and deveined
• 1 pound bay scallops
• 1 pound crabmeat
• 2 cups dry white wine
• 6 tablespoons fresh lemon juice
• ½ cup butter
• ¼ cup chopped fresh parsley