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Slow Cooker Shepherd’s Pie

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Description

Tasty ground beef topped with cheesy mashed potatoes - this slow cooker shepherd's pie hits all the spots if your looking for a hearty comfort dish.

Ingredient:

  • 2 pounds 85% lean ground beef
  • 1 cup chopped onion
  • 3 cloves garlic, minced
  • 1 (12-ounce) package frozen mixed vegetables
  • 1 1/2 cups lower-sodium beef broth
  • 1/4 cup tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon quick-cooking tapioca, finely crushed
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 (24-ounce) packages refrigerated mashed potatoes
  • 1 cup shredded Cheddar cheese
  • paprika to taste
  • chopped fresh parsley for garnish