Who isn’t impressed with a smoked whole fish? This snapper is easy, too. Pull together a few ingredients and let the smoker do the rest of the work. Garnish with lime wedges to serve.
Ingredient:
2 (1 pound) whole snapper, cleaned and scaled
3 limes, sliced
1 tablespoon olive oil
2 teaspoons Cajun seasoning (such as TDon's Cajun Goods®)
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