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Spinach Madeline

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Description

Spinach Madeline is a quick and easy spinach side dish spiced with jalapeño. It is creamy and cheesy and the seasoned bread crumbs give it a little crunch factor. A delicious addition to your Thanksgiving table!

Ingredient:

  • 2 teaspoons salted butter
  • ¼ cup Italian-seasoned bread crumbs
  • Spinach:
  • 1 (9 ounce) package frozen chopped spinach
  • 2 tablespoons water
  • ¼ cup evaporated milk, or as needed
  • 2 tablespoons salted butter
  • 1 tablespoon all-purpose flour
  • 2 tablespoons chopped onion
  • 2 cloves garlic, minced
  • ½ cup shredded jalapeño Jack cheese
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon red pepper flakes
  • salt and ground black pepper to taste