Ingredient:

• 1 pound small Yukon Gold potatoes, halved
• 1 1/2 pounds sirloin steak, cut into bite-sized strips
• 1 yellow onion, sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 carrot, thinly sliced
• 4 tablespoons butter, or as needed
• 1 teaspoon steak seasoning, or as needed
• 5 cloves garlic, chopped, or more to taste