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This peanut butter recipe is so easy to make in a food processor. Homemade peanut butter tastes fresh, creamy, and irresistibly peanutty. You’re going to love it! Recipe yields 16 ounces peanut butter (about 2 cups).
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These gluten-free banana muffins are made with almond flour! This easy recipe uses simple ingredients and comes together by hand. Recipe yields 1 dozen muffins.
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