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These Buffalo chicken sliders, made with shredded chicken tossed in spicy Buffalo sauce, and baked on Hawaiian sweet rolls with plenty of melty cheese are perfect for a game day crowd or a quick and easy family dinner.
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North Alabama chicken stew is a regional labor of love full of flavor that comes across in every bite. Make a giant batch to share at large gatherings like potlucks, fundraisers and family get-togethers.
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This crispy fried chicken recipe uses a batter instead of a flour coating. That helps the flour adhere to the chicken so it won’t fall off after cooking!
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These air-fryer chicken breasts are perfectly cooked with a simple seasoning blend of pantry herbs and spices. File this recipe away for quick dinners and easy meal prep.
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Dutch oven chicken thighs with red potatoes, carrots and celery is a fuss-free, one-pot dinner option that everyone at your table will adore.
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You could head out to dinner, or you could stay in and replicate The Cheesecake Factory's best-selling Louisiana chicken pasta recipe at home. We'll show you how.
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This lemony, buttery chicken Francese recipe is surprisingly simple, and marries perfectly browned chicken with a luxurious white wine sauce.
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Chicken enchilada casserole—with its balanced blend of layers, spices and cheeses—is a testament to effortless comfort food done right.
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This easy lemon chicken is dredged, seared, then finished in a lemony butter sauce. It's comforting with a twist, and is quick enough to become a weeknight favorite.
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The key to a great chicken salad sandwich is simplicity. All you need is juicy chicken, mayo, crunchy celery and a pop of fresh dill.
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Plain chicken is canceled. This smothered chicken breast recipe is a total glow-up, with a rich, savory gravy that transforms "meh" into "wow!"
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If you love the fiery hot wing sauce, this Buffalo chicken tacos recipe packs the same great flavor into flour tortillas with ranch or blue cheese dressing and crisp toppings.
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Just like your bestie who makes everything fun, this chicken and potato casserole brings joy to the table by transforming simple ingredients into a flavorful, crowd-pleasing dinner.
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This cheesy chicken and rice casserole is a classic, cozy and quick dinner. Thanks to versatile pantry staples like condensed soups and instant rice, this seven-ingredient casserole is ready in just 30 minutes.
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This cheesy chicken broccoli rice casserole is a delicious combination of flavorful chicken, tender broccoli, fluffy rice and a crisp cracker topping.
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For this popcorn chicken, chunks of chicken breast are soaked in buttermilk and then fried to golden perfection. Serve them as an appetizer, or let them be the star of the show.
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This easy lemon-pepper chicken recipe coats boneless skinless chicken breasts in zesty lemon-pepper seasoning and finishes them with a savory garlic and lemon pan sauce.
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I developed this recipe in response to a challenge from my boss and friend, Sue Stetzel. The challenge was to make an original potato-based dish. I had fettuccine Alfredo on the brain at the time, and from that, this creation was born. —Cyndy Gerken, Naples, Florida
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For a family potluck, I was told to bring a pasta casserole. For these events, I usually make a lasagna. To switch things up, I modified my family's favorite chicken chile lasagna into a stuffed shells dish. The creamy, cheesy recipe is now the new favorite! —Donna Gribbins, Shelbyville, Kentucky
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These creamy sandwiches are a step up from your usual chicken salad. The sweet, savory and spicy dish is made with mango chutney, honey and curry powder. —Francine Lizotte, Langley, British Columbia
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