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French Hot Chocolate

Throw that powdered drink mix to the side! It's time to make French hot chocolate with thick, rich cream and melted chunks of real dark chocolate.

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Chicken and Sweet Potato Chili

I enjoy this comforting chili on its own but it's wonderful spooned over a bed of steamed rice or an extra helping of protein-packed quinoa.

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Gluten Free Biscuits

This gluten-free biscuit recipe turns out a flaky, tender roll that's heavenly when served warm.

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Rice Pudding with Leftover Rice

Delicious rice pudding with leftover rice turns yesterday's unfinished food into today's dessert. It's super easy to make, with ingredients you likely have on hand.

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Honey Coffee

For a soothing pick-me-up, sip this pleasantly sweet coffee, inspired by the taste of a traditional Spanish latte.

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Ground Turkey Sweet Potato Skillet

Get a one-pan dinner on the table with this ground turkey sweet potato skillet, featuring smoky turkey, tender sweet potatoes and vibrant kale in a savory tomato broth, topped with creamy avocado.

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Vegetarian Chili

Vegetarian skillet chili screams comfort food to me. This recipe makes me feel warm and fuzzy, and it's loved by both my vegetarian and non-vegetarian friends.

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Peanut Butter Blondies

I converted these blondies to be gluten free so that my family could enjoy a comforting dessert. We were craving brownies one night, and these cakelike treats hit the spot. They are a fantastic spin on gluten-free peanut butter chocolate chip cookies.

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Goat Cheese and Spinach Stuffed Chicken

This spinach-stuffed chicken breast recipe is special to me because it has so much flavor, yet not too many calories. I love Italian food, but most of the time it is too heavy. This is a healthy twist on an Italian dish!

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Chocolate Cake Cookies

I can’t consume gluten, so I’ve transformed my favorite recipes to fit my diet. I came up with these cakelike cookies, and no one ever guesses they’re gluten free.

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Roasted Beets with Orange Gremolata and Goat Cheese

My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I love these roasted beets in the winter but they can be enjoyed all year with the addition of fresh herbs and tangy goat cheese.

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Tuscan Portobello Stew

Here’s a healthy one-skillet meal that’s quick and easy to prepare yet elegant enough for company. I often take this stew to my school’s potlucks, where it is devoured by teachers and students alike.

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Chai Tea

This chai tea has a mix of aromatic spices that will warm you from the inside out. With a base of your favorite black tea and soothing spices, combined with creamy milk, this recipe is bound to become a favored part of your morning routine.

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Bean and Bacon Soup

This comforting Bean and Bacon Soup combines tender beans, crispy bacon, and a rich, savory broth for a hearty meal that's perfect for any day of the week.

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Cauliflower Breadsticks

These cheesy cauliflower breadsticks are made with vegetables rather than grains but deliver all the savory, garlicky goodness of classic breadsticks.

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Vanilla Cupcakes

Here is how to make foolproof gluten-free vanilla cupcakes. Trust us: They are just as fluffy and delicious as the wheat-filled classic.

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Chicken Potpie

This gluten-free chicken potpie recipe is just as comforting as the classic! The filling is creamy and has a lovely warming flavor from the seasonings.

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Mashed Red Potatoes

In this recipe for creamy garlic mashed red potatoes, you can leave the vegetable peeler in the drawer. Keeping the skins on the potatoes gives these mashed potatoes a gorgeous rustic look.

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Pancakes

Learn to make our airy, sweet, delicious gluten-free pancakes, and you can enjoy the beloved weekend ritual of pancakes

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Southwest Smothered Chicken

There's a party in every bite of this fiesta chicken dish. Let it spice up dinner tonight! If you're worried about the heat, simply reduce the amount of jalapenos.

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