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I recently cut meat out of my diet completely. In my quest for new and interesting meals, I came up with these delicious quesadillas!
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This is a 90's Caribbean potato salad but it's also a new and improved, re-done, much better potato salad. Not only does it have a sweet potato, in addition to a Russet potato, but it also contains corn, cucumber, and peanuts! Corn oil will do if you don't have canola.
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The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. Recipe is very simple and quick to make. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor.
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This cream of sweet potato soup is easy to prepare, oh-so-elegant, and a favorite at my house. The kids love it because it has a slightly sweet taste, and it's my husband's favorite soup. Serve warm with buttery garlic bread and a crisp green salad. You can also serve cold with cucumber or watercress sandwiches.
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This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter.
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These sweet potato brownies are light and moist, loaded with chocolate chips, and topped with more chips and pecans. You really won't taste the sweet potato, but it's what gives them their fudgy texture.
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This is the best ham and sweet potato soup recipe. I made it to use up what I had on hand and it turned out delicious. My family loved it and it was a quick dinner.
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The great thing about this recipe is that anyone can eat it because it has no meat, dairy, or gluten. It tastes FANTASTIC! Vegans love it, gluten, and dairy intolerant folks love it too. It's a people pleaser!
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