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A twist on classic fruitcake, these easy fruitcake cookies are as festive as they are fun to bake.
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We're swooning over this buttery blueberry muffin recipe made with tangy buttermilk and fresh berries. Reviewers agree that it's one of the best blueberry muffins they've ever had!
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At our house, it doesn’t get any better than deviled eggs with bacon—bourbon candied bacon, that is. See if you can resist them. We can’t.
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When I’m feeding a crowd, I multiply this Thai-inspired chicken with pasta and snow peas. The merrymaking begins when everybody digs in, even the kids.
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Layers of vanilla wafers soaked in coffee-infused syrup, creamy cheesecake filling, and a finishing touch of whipped topping and cocoa—this tiramisu cheesecake combines simplicity and sophistication in every bite.
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All the delicious flavors you can't resist in a cinnamon roll are packed into this way-easier-to-make cinnamon roll bread recipe. We usually make this quick bread without a glaze, but you can easily add a glazed topping to take it to the next level.
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I love the sweet orange marmalade paired with the zip of a jalapeno in this sweet-sour glaze.
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Chewy and sweet, oatmeal cranberry cookies balance tart cranberries and zesty orange with indulgent white chocolate for an anytime treat.
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Gather 'round the tree on Christmas Eve and feast on these adorable reindeer cookies. They couldn't be easier to decorate, and if you listen closely, you might hear reindeer hooves on the roof!
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Baked pasta meets oven-ready pizza in our pizza casserole that provides a delicious dinner for tonight and an effortless freezer meal for later. We'll show you step-by-step how to make this freezer-friendly casserole recipe.
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This easy overnight breakfast casserole will become your new go-to recipe any time you have company in town.
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These chewy peanut clusters, filled with sweet and salty flavors and covered in melted chocolate, couldn't be much easier to make.
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You can make biscuits any day of the week with this simple 3-ingredient buttermilk biscuits recipe.
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This baked potato soup recipe tastes just like a loaded baked potato but in soup form! Bowls of the cozy soup are served with sprinkles of cheddar cheese and smoky bacon.
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While this apple bread is simply delicious as is, the fall-friendly recipe is also ripe for improvisation, so feel free to add your favorite dried fruits.
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Sausage sauerkraut soup is the hands-off, flavorful slow cooker soup you didn't know you were missing. Serve it with a hunk of bread and a fresh green salad for a perfect meal.
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Caramel rolls, a midwestern favorite, are sweet yeasted rolls that lie somewhere between sticky buns and cinnamon rolls. Our recipe features a drippy caramel sauce and crunchy pecans.
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Cinnamon, nutmeg, carrots and a creamy, tangy frosting make this classic carrot cake a winner.
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The most essential elements of a French dip sandwich are tender, thinly sliced beef and a savory jus for dipping. When you use a slow cooker, you can prep in the morning for delicious sandwiches that are ready come dinnertime.
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You don’t need a whole chicken to make homemade chicken noodle soup. Here's how to make it with bone-in chicken, chewy egg noodles and an aromatics-infused broth.
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