tacos

Everyday Meals

Central American Tacos

Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning touch. The flavors are the subtle flavors of Central America.

Everyday Meals

Quick Fish Tacos

This simple yet scrumptious recipe has a nice kick and is a house favorite. Delicious!

Everyday Meals

Tacos De Matamoros

A staple dish in Matamoros, Mexico, this simple recipe starts with ground beef mixed with spices that you already have in your kitchen and turns into a great family dinner! Perfect to 'make ahead' on busy days. Serve with warm corn or flour tortillas, Spanish rice, and beans-a-la-charra.

Everyday Meals

Soft Mahi Mahi Tacos with Ginger Lime Dressing

A warm, flavorful dish filled with mahi-mahi, fresh fruit and ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood recipes in Mexico and Central America. I serve chips and salsa on the side.

Everyday Meals

Fish Tacos with Mango Salsa

This Hawaiian-style fish taco with homemade mango salsa is light and refreshing. For a heartier taco add some coleslaw on top of the mango salsa.

Everyday Meals

Spicy Fish Tacos with Fresh Lime Sauce

This is a tasty dinner you can make quickly that is often a favorite with the young kids in the family.

Everyday Meals

Shredded Tri Tip for Tacos in the Slow Cooker

This is a recipe I created by marrying two together. You can make it as spicy as you like by adding jalapenos or other chiles. I tried it first on my co-workers and there was nothing left! Then I made it for my family and they loved it, too. My Hispanic co-workers really liked it, so I guess I passed the 'test!'

Everyday Meals

Green Chile Beef Tacos

This recipe can be done in the slow cooker or the oven at 325 degrees F (162 degrees C). It is pulled beef taco meat. The leftovers make superb enchiladas. Spicy green chile and full-bodied flavor without overdone heat.

Everyday Meals

Chicken Wonton Tacos

These chicken wonton tacos are similar to those at Applebees. I loved the ones at Applebees and decided to attempt a home version. Light and tasty, they make a great appetizer or a quick and easy main dish. Kids love them! Finally, a dish that makes use of ground chicken but is not so far-fetched. I bake the wonton wrappers to save time and eliminate most of the fat. I am extremely pleased with this healthier version. Top tacos with cilantro, red onion, or sweet onion, if desired. Serve lime wedges on the side.