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Crostini

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Description

Learn how to make golden, toasted crostini in this simple recipe! They’re easy to make in the oven (or on the grill, see note). Crostini are the perfect base for your party appetizers or a fun light meal with accompaniments. Recipe yields 16 to 24 little toasts, depending on the baguette length (demi or full size).

Ingredient:

  • 1 baguette (crusty French bread)
  • 2 to 3 tablespoons extra-virgin olive oil, as needed
  • Flaky sea salt or fine salt, to taste