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Make this quick and delicious vegetarian stir-fry with noodles for dinner tonight! It's a healthier spin on take-out. Easily made vegan or gluten free.
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These party nuts are a little sweet and a little spicy. They're completely irresistible! Use this recipe and make it your own—I add fresh rosemary, too!
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This easy no-bake pumpkin dessert recipe will be a hit at your Thanksgiving table! Made with real pumpkin, Greek yogurt, cream cheese, and maple syrup.
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These peanut butter oatmeal cookies are 100% delicious. Plus, they're gluten free and easy to make in just one bowl. Meet your new favorite cookie recipe!
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Love ginger? You'll love this homemade salad dressing recipe! It's full of fresh ginger flavor, balanced by a touch of maple syrup and apple cider vinegar.
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Your search for the perfect healthy banana bread recipe is over! Made with whole wheat flour and sweetened with honey, this banana bread is decadently fluffy and sweet. You don’t even have to tell anyone it’s healthy! ;) Recipe yields one loaf.
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You’re going to love this Mexican quinoa stew! It’s hearty, easy to make and tastes amazing. This soup recipe is vegan and gluten free. Recipe yields 4 large or 6 more modest bowls.
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You’re going to love this Mexican quinoa stew! It’s hearty, easy to make and tastes amazing. This soup recipe is vegan and gluten free. Recipe yields 4 large or 6 more modest bowls.
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You’re going to love this Mexican quinoa stew! It’s hearty, easy to make and tastes amazing. This soup recipe is vegan and gluten free. Recipe yields 4 large or 6 more modest bowls.
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You’re going to love this delicious creamy tahini dressing recipe! It’s simple to make, full of nutritious ingredients and goes with everything. Recipe yields about ¾ cup.
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Simple and healthy, maple-sweetened granola with orange zest and dried cranberries. This granola just happens to be gluten free and vegan, too! This recipe yields about six cups of granola.
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Simple and healthy, maple-sweetened granola with orange zest and dried cranberries. This granola just happens to be gluten free and vegan, too!
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Whip up this 100% whole wheat pizza dough recipe in your food processor. It hardly needs kneading or rising time. You can make this pizza in less than the amount of time it would take for pizza delivery. Dinner is ready! Yields two medium (11″ diameter) pizzas.
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These watermelon margaritas are refreshing, with a kick! They're easy to make and naturally sweetened. Skip the spice for a classic watermelon margarita!
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Seriously the best veggie lasagna! This lasagna recipe is packed with bell pepper, zucchini and carrots, sautéed until golden and tender on the edges. Recipe yields one 9-inch lasagna, enough for 8 slices.
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