Ingredient:

• 1/2 cup all-purpose flour
• Salt and pepper to taste
• 4 bone-in pork loin chops (7 ounces each)
• 2 tablespoons butter
• 1/4 cup cider vinegar
• 1/3 cup maple syrup
• 1 tablespoon cornstarch
• 3 tablespoons water
• 2/3 cup packed brown sugar