Menu Open
Login
Home
Cuisine
Asian
French
Indian
Italian
Mediterranean
Mexican
View All
Diet Friendly
Dairy Free
Egg free
Gluten Free
Nut Free
Soy Free
Sugar Free
Tomato Free
Vegan
View All
Everyday Meals
All time Favourites
Fundamentals
Inexpensive
Pack for Lunch
Pantry Friendly
Weeknight Dinner
View All
Ingredient
Avocado
Black Bean
Chickpea
Egg
Oats
Pasta
Quinoa
Sweet Potato
View All
Season
Spring
Summer
Fall
Winter
View All
Course
Breakfast
Dinner
Sides
Desserts
Snacks
View All
Non Veg
Chicken
Pork
Beef
View All
About
Contact
Home
Cuisine
Asian
French
Indian
Italian
Mediterranean
Mexican
View All
Diet Friendly
Dairy Free
Egg free
Gluten Free
Nut Free
Soy Free
Sugar Free
Tomato Free
Vegan
View All
Everyday Meals
All time Favourites
Fundamentals
Inexpensive
Pack for Lunch
Pantry Friendly
Weeknight Dinner
View All
Ingredient
Avocado
Black Bean
Chickpea
Egg
Oats
Pasta
Quinoa
Sweet Potato
View All
Season
Spring
Summer
Fall
Winter
View All
Course
Breakfast
Dinner
Sides
Desserts
Snacks
View All
Non Veg
Chicken
Pork
Beef
View All
About
Contact
Be an Author
close
Home
Cuisine
Asian
French
Indian
Italian
Mediterranean
Mexican
View All
Diet Friendly
Dairy Free
Egg free
Gluten Free
Nut Free
Soy Free
Sugar Free
Tomato Free
Vegan
View All
Everyday Meals
All time Favourites
Fundamentals
Inexpensive
Pack for Lunch
Pantry Friendly
Weeknight Dinner
View All
Ingredient
Avocado
Black Bean
Chickpea
Egg
Oats
Pasta
Quinoa
Sweet Potato
View All
Season
Spring
Summer
Fall
Winter
View All
Course
Breakfast
Dinner
Sides
Desserts
Snacks
View All
Non Veg
Chicken
Pork
Beef
View All
About
Contact
Be an Author
Search to find the perfect recipe!
Mexican Macaroni Salad
Home
Mexican Macaroni Salad
Mexican Macaroni Salad
Pork
Description
This Mexican macaroni salad is irresistible!
Ingredient:
2 cups uncooked elbow macaroni
1/2 cup mayonnaise
1/2 cup sour cream
1 tablespoon juice from pickled jalapeno slices
3/4 teaspoon ground mustard
1/4 teaspoon salt
1/8 teaspoon pepper
2 cups cubed fully cooked ham
1 can (14-1/2 ounces) mixed vegetables, drained
1/3 cup pickled jalapeno slices, chopped
Step By Step:
Sign-Up/Login to continue Reading