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Mexican Macaroni Salad

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Description

This Mexican macaroni salad is irresistible!

Ingredient:

  • 2 cups uncooked elbow macaroni
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 tablespoon juice from pickled jalapeno slices
  • 3/4 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 cups cubed fully cooked ham
  • 1 can (14-1/2 ounces) mixed vegetables, drained
  • 1/3 cup pickled jalapeno slices, chopped