Search to find the perfect recipe!

Steak Diane (Cheesecake Factory Copycat)

recipe-img

Description

The steak Diane at Cheesecake Factory is made with tender, pan-seared beef tenderloin steak medallions and a rich mushroom wine sauce. This copycat Cheesecake Factory steak Diane recipe tastes so much like the original for a fraction of the price.

Ingredient:

  • 4 beef tenderloin steaks (6 ounces each)
  • 1 teaspoon coarsely ground pepper, divided
  • 1/2 teaspoon salt
  • 3 tablespoons olive oil
  • 8 ounces sliced baby portobello mushrooms
  • 1/2 small onion, chopped
  • 2 each garlic cloves, minced
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 1-1/2 cups sherry or Madeira wine
  • 1/4 cup beef broth
  • 2 tablespoons butter
  • 1 teaspoon dried parsley flakes
  • 1/2 teaspoon dried thyme
  • Mashed potatoes, optional