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Thai Basil Chicken (Pad Krapow Gai)

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Description

Love Thai basil chicken? It's easy to recreate this Thai restaurant favorite at home. You'll need chicken thighs, a few pantry staples and aromatic Thai basil.

Ingredient:

  • PRIK NAM PLA:
  • 3 tablespoons lime juice
  • 2 tablespoons fish sauce or soy sauce
  • 1 Thai chile, finely sliced
  • 1 teaspoon packed brown sugar
  • 1 garlic cloves, minced
  • THAI BASIL SAUCE:
  • 2 tablespoons oyster sauce
  • 2 tablespoons fish sauce or soy sauce
  • 2 tablespoons reduced-sodium soy sauce
  • 1 tablespoon packed brown sugar
  • 1 teaspoon mushroom soy sauce
  • CHICKEN:
  • 3 tablespoons canola oil
  • 2 cups cut fresh green beans
  • 1 shallot, chopped
  • 2 boneless skinless chicken thighs, chopped into 1-in. pieces
  • 4 garlic cloves, minced
  • 2 Thai chiles, finely sliced
  • 1/2 cup reduced-sodium chicken broth
  • 1/4 cup fresh Thai basil leaves
  • Hot cooked Jasmine rice