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Savory Mashed Sweet Potatoes

These incredible mashed sweet potatoes are mixed with herbs, butter and sour cream. No marshmallows or brown sugar in this mashed sweet potatoes recipe! Recipe yields 6 to 8 side servings.

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Roasted & Raw Carrot Salad with Avocado

This herbed carrot salad recipe is truly epic! Fresh herbs, ripe avocado, and honey-mustard dressing make this showstopper complete.

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Vegan BLT Sandwich

This vegan riff on the classic BLT sandwich features coconut bacon, lettuce, tomato and avocado! This BLT makes a delicious, simple lunch or dinner.

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Blood Orange, Fennel and Avocado Salad with Lemon Citronette

This refreshing salad features winter citrus, fennel, creamy goat cheese and avocado, tossed with greens and a simple lemon dressing.

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Sweet Corn Salad Wraps

Simple sweet corn salsa salad wraps topped with avocado and crispy tortilla strips. A delicious gluten free, vegan meal for the height of summer.

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Cherry Couscous & Arugula Salad with Balsamic Vinaigrette

A delightful summer salad featuring fresh cherries, arugula, pistachios and goat cheese (optional) tossed in a simple balsamic vinaigrette.

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Creamy (vegan!) Butternut Squash Linguine with Fried Sage

Spiced and creamy (yet cream-less) butternut squash sauce tossed with whole grain linguine. Top with fried sage for a healthy, comforting meal.

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Pumpkin Fettuccine Alfredo

Incredibly creamy pumpkin sauce made with goat cheese tossed with fettuccine, rosemary, parmesan and spices.

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Spicy Sun Dried Tomato and Broccoli Pasta

A simple and flavorful vegetarian pasta dish made with sun-dried tomatoes, toasty broccoli, goat cheese and red pepper-infused olive oil.