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Learn how to roast acorn squash with this simple recipe! When prepared properly, acorn squash can be so delicious. Recipe yields 4 side servings.
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This creamed spinach recipe is made with fresh baby spinach and cream cheese. It’s deliciously rich and creamy, but not over the top. Recipe yields 4 to 6 side servings.
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Learn how to make the PERFECT baked potato with this foolproof recipe! These baked potatoes are tender and fluffy on the inside, and wonderfully crisp on the outside. Stuff them with your favorite fillings and enjoy! Recipe yields as many baked potatoes as you’d like, though if you make more than 4 at a time you will need a bit more butter or oil and they might need a little longer in the oven.
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Make ranch dressing from scratch with this simple recipe! This creamy ranch dressing recipe calls for fresh herbs and tastes amazing. Recipe yields about 1 cup dressing.
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Make your own roasted red peppers with this foolproof recipe! Homemade roasted red peppers taste better than store-bought. Recipe yields about 1 ½ cups roasted red peppers.
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These slow-roasted cherry tomatoes are completely irresistible on salads, pizzas, eggs, toasts and more. Make this simple recipe with your surplus tomatoes! Recipe yields about 2 cups roasted tomatoes.
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This baked feta dip recipe is the perfect summer appetizer! This easy dip features creamy feta, burst cherry tomatoes, optional olives and basil. Recipe yields about 4 servings.
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