Search to find the perfect recipe!

recipe-all-cate-img

Toasted Oatmeal with Strawberry Chia Jam and Coconut Whipped Cream

Three healthy recipes in one bowl: the best toasted oatmeal, (frozen) strawberry chia jam and coconut whipped cream. This breakfast is easily vegan and gluten free (see notes). If you’re making the coconut whipped cream, be sure to chill your coconut milk overnight, and place your mixing bowl in the freezer at least 30 minutes.

Read more
recipe-all-cate-img

Megan’s Morning Glory Oatmeal

Creamy, wholesome steel-cut oats cooked with carrots, coconut milk and spices. Serve with yogurt for a breakfast that sticks with you until lunch time. (This recipe is gluten free and easily vegan.)

Read more
recipe-all-cate-img

Mexican Green Salad with Jalapeño-Cilantro Dressing

This healthy Mexican green salad recipe is the perfect fresh side for your favorite Mexican meals! It's also a delicious, light meal on its own.

Read more
recipe-all-cate-img

Pear Cranberry Crisp

Honey-sweetened pears and cranberries with a gluten-free oat and almond meal topping. Feel free to substitute apples for the pears if you prefer. This simple dessert is perfect for holidays or any cold day, really!

Read more
recipe-all-cate-img

Pumpkin Oat Pancakes

These fluffy, healthy pumpkin pancakes are laced with hearty oats and warming spices. Since they are made with oat flour, they are gluten free! Note that these pancakes should be cooked low and slow—use a lower temperature than you would with other pancakes so that the insides of the thick batter get nice and fluffy, but the outsides don’t get overdone. Recipe yields 8 to 10 medium-sized pancakes.

Read more
recipe-all-cate-img

Honey Almond Granola

A simple recipe for granola made with honey, almonds, coconut oil and spices. This granola is great for breakfast or a snack. Recipe yields 8 to 9 cups of granola.

Read more
recipe-all-cate-img

Gingerbread Granola

Irresistible spiced granola with the flavors of gingerbread, including molasses, ginger and cinnamon. Sweetened with maple syrup and dried cranberries, this granola is gluten free as long as you use gluten-free oats. Recipe yields 8 cups granola.

Read more
recipe-all-cate-img

Blueberry Lemon Yogurt Pancakes

Sweet and tangy blueberry lemon yogurt pancakes made with oat flour, so they are gluten free. Recipe yields about 10 pancakes.

Read more
recipe-all-cate-img

Banana Oat Pancakes

These fluffy banana oat pancakes are a deliciously healthy, naturally sweetened breakfast for lazy mornings. The recipe is made with 100% oat flour instead of wheat flour, so it’s gluten free, as well as dairy free. Recipe yields about 8 pancakes.

Read more
recipe-all-cate-img

Cranberry Orange Steel Cut Oats

Enjoy this healthy cranberry oatmeal recipe for breakfast! You’ll learn my tricks to making ultra creamy steel-cut oats, too. This recipe serves 4 modestly; add yogurt to stretch the portions.

Read more
recipe-all-cate-img

Roasted Green Beans

Learn how to roast green beans with this simple recipe. Roasted green beans are a delicious side dish or snack! Find flavor variations, too.

Read more
recipe-all-cate-img

Maple Oat Chocolate Chip Cookies

These are my ideal whole wheat chocolate chip cookie—crisp on the outside, and as fluffy as their all-purpose counterparts on the inside. Maple syrup, cinnamon and a slight sprinkling of Maldon salt make them extra special.

Read more
recipe-all-cate-img

Apple Oatmeal Muffins

These apple muffins are wholesome and delicious. Recipe yields 1 dozen muffins. UPDATE: I’ve created a newer apple muffin recipe that is my new favorite, so you might want to check it out!

Read more
recipe-all-cate-img

Chilaquiles Verdes with Baked Tortilla Chips

This delicious Mexican chilaquiles verdes recipe is made lighter with freshly baked tortilla chips! Add salsa verde and fried eggs for an epic breakfast.

Read more
recipe-all-cate-img

Simple Syrup

Make simple syrup and enjoy cocktails at home! Find my basic simple syrup recipe and fun flavor variations here. It's so easy to make!

Read more
recipe-all-cate-img

Homemade Pickles

You'll love these fresh homemade pickles! This recipe for dill refrigerator pickles is ready in 1 to 3 hours, depending on how you slice your cucumbers.

Read more
recipe-all-cate-img

Fresh Huevos Rancheros

This classic huevos rancheros recipe features fresh pico de gallo on top. Huevos rancheros is a vegetarian Mexican breakfast with eggs, tortillas and salsa.

Read more
recipe-all-cate-img

Arugula & Watermelon Salad

Delicious watermelon salad recipe with fresh arugula, feta, olives and sherry vinaigrette. This surprising, sweet and savory salad is perfect for summer!

Read more
recipe-all-cate-img

Creamy Vegan Queso

The best vegan queso recipe—it's incredibly creamy, yet made without processed ingredients! Everyone loves this healthy dairy-free nacho cheese sauce.

Read more
recipe-all-cate-img

Farmers Market Bowl with Green Goddess Sauce

These farmers’ market bowls feature roasted vegetables, warm whole grains, chickpeas and a creamy yogurt-based green goddess sauce. It’s a healthy, hearty vegetarian dinner option that is very flexible

Read more