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Ranch lovers, get excited! The seasoning on these easy ranch pork chops is incredible.
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These pan-fried pork chops take very little time to get from stove to table. Serve with your favorite vegetable side dish for a quick and easy meal.
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Southern fried pork chops are marinated in buttermilk, dredged in seasoned flour and cooked in hot oil. Here's how to fry pork chops that turn out crispy, juicy and full of flavor.
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Made in just 30 minutes, these shake-and-bake pork chops are the perfect weeknight dinner.
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A quick spice rub makes these easy baked pork chops extra juicy and tasty.
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Spice up your week with juicy oven-baked bone-in pork chops that will leave your mouth watering!
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Fire up your grill (or turn on the broiler) to prepare super juicy Vietnamese pork chops. This recipe combines all the goodness of sweet and smoky flavors in each bite.
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Have seasoned, pan-seared pork chops on the table in no time with our quick and easy recipe.
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These air-fryer pizza pockets will satisfy everyone in the house. The best part is that they can be made ahead, frozen and then cooked right from the freezer for instant, satisfying snacks.
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Instead of enjoying your cheeseburger on a bun, have it in one! These cheeseburger bombs are the perfect take-along option.
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What tastes like a bacon cheeseburger but feeds the whole crew? This bacon cheeseburger casserole! An incredibly hearty dish, this casserole has the beef, bacon and cheese, all cooked in a deliciously decadent, creamy sauce. Add your favorite burger toppings at the table and dig in!
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Tender navy beans, smoked ham hocks and sauteed vegetables are the star ingredients in this hearty ham bone soup.
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It's hard to go wrong when you combine cheese, meat and beer! This cowboy queso recipe will quickly become a party staple.
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Cream cheese stuffed peppers are easy to make, easy to travel with and wonderful to eat at room temperature. This platter can be made all summer long for each red, white and blue holiday! The dish also accommodates those who eat meat and those who don’t. With or without the bacon, these peppers are delish!
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I was looking in my pantry for raisins to make a dressing just like my mom's, but I was out. Then I spied a bag of dried blueberries and thought, 'why not?' Michigan is known for its blueberries, second only to cherries, so this is a nod to my home state.
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Roasting these tender, fall-off-the-bone ribs in the oven means you can enjoy them any time of year—no waiting for grilling season. The heat from the habanero pepper and the sweetness of the raspberry jam complement each other perfectly.
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These personal-size cheese balls are such a pleasure to pass around at a party. They’re much easier to eat than their full-scale counterparts.
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If you're hankering for pizza takeout, let us show you how to make the copycat Little Caesar's pretzel crust pizza with just a few simple ingredients!
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Bacon-wrapped scallops seem so decadent and fancy that often times I forget how easy they are to prepare. Paired with a pineapple quinoa, this elegant dinner can be easily prepared in under 30 minutes.
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